New York

from $32.00

Dry-aged, thick-cut, and always delicious, no matter how you cook it. Approximately 1-1.5 inches thick.

  • Large up to .99 lbs

  • X-Large up to 1.19 lbs

  • Grand up to 1.4 lbs

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Dry-aged, thick-cut, and always delicious, no matter how you cook it. Approximately 1-1.5 inches thick.

  • Large up to .99 lbs

  • X-Large up to 1.19 lbs

  • Grand up to 1.4 lbs

Dry-aged, thick-cut, and always delicious, no matter how you cook it. Approximately 1-1.5 inches thick.

  • Large up to .99 lbs

  • X-Large up to 1.19 lbs

  • Grand up to 1.4 lbs